Garlic Roasted Tomatoes
4 large beefsteak tomatoes, slightly cored and halved cross-wiseolive oil
4 garlic cloves, thinly slicedcourse salt and ground pepperPreheat oven to 400*.
Place tomato halves, cut side up, on a large rimmed baking sheet. Dividing evenly, top with fresh garlic and drizzle with olive oil; season with salt and pepper to taste. Bake tomatoes until tender, 40 - 45 minutes.Serves 8
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