Garlic Roasted tomatoes

Garlic Roasted Tomatoes

4 large beefsteak tomatoes, slightly cored and halved cross-wiseolive oil

4 garlic cloves, thinly slicedcourse salt and ground pepperPreheat oven to 400*.

Place tomato halves, cut side up, on a large rimmed baking sheet. Dividing evenly, top with fresh garlic and drizzle with olive oil; season with salt and pepper to taste. Bake tomatoes until tender, 40 - 45 minutes.Serves 8

Polish Mistakes

Polish Mistakes
1 pound ground sausage (Jimmy Dean)
1 pound ground hamburger or turkey
1 pound velveeta
Oregano to taste
Rye bread squares

Cook meets in pan on stove and remove grease. Add oregano and then add velveeta in small amounts to make it easy to melt. Spoon on to rye breads. Cook in oven at 350 degrees for 12-15 minutes.
Enjoy
Patty

Reuben Dip

This is wonderful to serve guests or take to a party. Always a hit!

You Need:
1 Pumpernickel Round Loaf (in the bakery section at store)
2 pgs of Buddig Corned Beef
1 8oz of cream cheese
1 16 oz bag of Shredded swiss cheese
1 cup of Real May

Tear corned beef into bite size pieces, mix balance of ingredients - set aside
Take your loaf and cut a circle in the top. Remove contents, careful not to poke through the sides of the loaf. Tear contents into bite size pieces and put ipieces n ziploc to keep bread fresh.
Empty the mixture into the "bread bowl" and bake at 350 degrees for 45 minutes. The bowl hardens. Stir every 15 mntues.

If the bread bowl is large - double recipe.

Easy Beef Roast - Crock Pot

3-5lb Beef Roast
1 can of Beef Consume Soup
1 Can of Rotel
1 package of Lipton Onion Soup Mix
1 Onion cubed
1 package of mushrooms - diced
1/2 lb carrots
5-7 Potatoes - cubed - large
2 Tablespoons of Garlic
Add water til Roast is covered
Salt & Pepper to taste

Throw all of the above in the Crock pot - cook on high for 8 -10 hours. Meat falls apart and has exceptional flavor. YUMMY!

BEST Chicken Salad ever!

Chicken Salad Spread

1 Tblsspoon of butter
2 Tblsspoon of diced celery
2 Tblsspoon of onion
3 ounces of cream cheese
1 Tblsspoon of chipped chives
8 oz of cooked & diced ck breast - 1 1/2 cup
pepper to taste
1 small piece of ginger finely diced- optional ( i didn't use this)
2 Tblsspoon of crushed pinapple
1 Tblsspoon of parsley
2 Tblsspoon chopped Cashews

heat small skillet over medium heat -add butter / suate celery & onion

in mixing bowl 0 add cerlery, onion, cm cheese chives stir til smooth
add chicken, pepper, nuts, ginger & pineapple. Garmish with papirka

Serve on crackers or bread

Enjoy!
Kim

BEST Chicken Salad ever!

Chicken Salad Spread

1 Tblsspoon of butter
2 Tblsspoon of diced celery
2 Tblsspoon of onion
3 ounces of cream cheese
1 Tblsspoon of chipped chives
8 oz of cooked & diced ck breast - 1 1/2 cup
pepper to taste
1 small piece of ginger finely diced- optional ( i didn't use this)
2 Tblsspoon of crushed pinapple
1 Tblsspoon of parsley
2 Tblsspoon chopped Cashews

heat small skillet over medium heat -add butter / suate celery & onion

in mixing bowl 0 add cerlery, onion, cm cheese chives stir til smooth
add chicken, pepper, nuts, ginger & pineapple. Garmish with papirka

Serve on crackers or bread

Enjoy!
Kim

Potato Casserole

My mom makes this.. My kids LOVE, love, love it.. I made it today, super easy!

1 big bag Mr. Dells hash browns (or 10 cups)
1/4 c + 2 T Butter or Marg
1 can cream of chicken soup
1/2 cup chopped green onions (optional)
2 cup grated cheddar cheese
1 cup crushed corn flakes
12 oz sour cream
1/2 cup milk

pour 1/4 cup melted butter into 9x13 baking dish. Add 1/2 of frozen hashbrowns (5cups), mix soup, sour cream, milk & grn onion in seperate bowl. pour 1/2 mixture over hash browns. Sprinkle 1 cup of grated cheese on top, Add remainder hash browns, then remainder of mixture, then cheese.. Cover with crushed corn flakes, drizzle melted butter on top. Bake 375, 55 min.